Markings etched deep

Posted by random olio

From time to time I ponder getting a tattoo. I have an idea of what I would get, potentially around my wrist. It would be small and almost like a piece of jewelry. My problem? I cannot stand the sight of needles. They freak me out, whether if it is for a blood test, or to pen a part of me permanently. The pain does not matter so much, I have a high tolerance for that, it is the thought of the needle and the blood that comes after said needle. I get woozy, faint, and useless. Yet, somehow I still kind of want a tattoo.

So when I finished reading Orphan Train by Christina Baker Kline I thought again about a tattoo. I was intrigued by this novel just from the title. It resonated with me. As an orphan myself, I wondered what it was about and if I would be interested. It was a quick read novel, and it easily sucked me in. A one sentence synopsis: A girl who is basically an orphan does community service (or go to juvenile corrections) with a 93-year-old woman, they bond, and learn that the woman lost her entire family when she was nine in a fire. You can imagine what happens, but it is the rich story that pulls at your heart-strings.

So what does Orphan Train have to do with tattoos? This quote shares a bit more:

“The things that matter stay with you, seep into your skin. People get tattoos to have a permanent reminder of things they love or believe or fear, but though she’ll never regret the turtle, she has no need to ink her flesh again to remember the past. She had not known the markings would be etched so deep.” page 214

There are so many things I have experienced in life that have etched deep markings on my soul, my brain, and my body. Physical events that have taken a toll on my body. Experiences that have been etched in my brain (both good, amazing, bad, and horrible). Many I would never want etched into my skin. My memories are reminders enough. Sometimes we forget how deep the pain has seeped into our skin. Other times we are reminded of the touch of another and how deep that runs in our veins. The touch that calms us, brings tears to our eyes, and who we really are is brought back to the surface. The best invisible tattoo yet.

HELP: Best site for eBooks?

Posted by random olio

Yesterday I wrote about my treadmill. I love it, with one exception it does not have a book holder. It has a tiny ledge that fits an iPad or eReader. Here is my dilemma: I am old school. I still check out books at my local library. I have investigated and most of the books that are on my list are not available on the eReader app available from my library. So I started the exploration of other paid eReader apps. Here is what I found:

Amazon: You have to own a Kindle ($59 and up), then you can pay $9.99 a month for their Kindle Unlimited Library, but most of the titles that I am looking for you must have an Amazon Prime account ($99 a year). However, you can only check out one book a month with Amazon Prime. If I am already paying $9.99 a month, and their better selection is with the Amazon Prime eBooks, then how is this a good deal at all? Here is a good recap of what they offer.

Oyster: I signed up for a free trial (caveat: their website says the free trial is 14 days, once I signed up the site emailed me and said my trial was only 2 days). It is $9.95 a month, but most of the titles I want to read are not available in their app.

OverDrive: Part of the Oregon Digital Library Consortium, it is free to me, but again the selection is slim to the list of books I want to read.

3M Cloud: Part of the Multnomah County Library, it is free to me, and the selection does not have the list of books I want to read.

I struggle with my dilemma. If I can go to the library and check out a book for free, why is it so hard to find a good selection of free eBooks? I have a hunch if I want to keep reading while I run, I will have to either have Chris rig some sort of book attachment, utilize at least 5 different eBook apps in order to find the book I want to read, or start to pay $$$ for each of the books I want to read. If I can find almost any song I want on Spotify for $10 a month, why is it so hard to do the same for eBooks?

What do you do? Do you have any ideas for me? My goal is to continue to read my average of 10 books a month, cheaply and easily, and potentially now on my iPad. Help!

My Archetype: The Maestro

Posted by random olio

I love to share good things. It feels wrong to me to keep them to myself. I wrote a blog post in December titled: “How do you fascinate?” that shared ideas from the book: “How the World Sees You: Discover Your Highest Value Through the Science of Fascination” by Sally Hogshead. I have now had more time to process and contemplate this book and the personality test that is included in this 400+ page book. Let me share the turn of events. I took the test and shared my interest in this book with a co-worker. They in turn were curious and found a link online to take the test for free. It spread quickly with my team at work. We were intrigued, fascinated (no pun intended), and learned a bit more about ourselves.

You might be thinking, rah, rah, another personality test. It is, and it isn’t. I have read the 400+ page book. I have studied the 49 different results. This is not just a personality test for me. It is a new way of looking at myself and others. Why? Well the premise of her book is that we are 99% boring and 1% fascinating. The results of the test are meant to tell you more about your 1%. That 1% is what the world sees when they see you.

Take the quiz at this link: www.harperbusiness.com/you

Did you take it? I have more to share, but it might make more sense after you have taken the quiz. I promise it only takes a few minutes. Done? Okay, so here I go. My results took me a while to process. I was shy about it. I thought, really? This is how people see me? Then, I embraced it. You have an archetype that is made up of a first and second advantage, and then a dormant advantage. Your advantages are how you communicate.

My archetype: The Maestro (Ambitious, Focused, Confident, Uncompromising, Formidable)
My first advantage: Power – You lead with command (Confident, Goal-Oriented, Decisive)
My second advantage: Prestige – You earn respect with higher standards (Ambitious, Results Oriented, Respected)
My dormant advantage: Mystique – You communicate with substance (Which means hiding my emotions or opinions drains me.)

While I struggled with my results, or maybe was a bit shocked, I am everything the adjectives describe. Relentless to make things happen, focused on the goal, and all with excellence leading the way (I have a hard time completing anything that does not meet my high expectations).

Did you just learn a lot about me? I am curious what your results are – leave a note in the comments section with your results and how you feel about them.

Passing Notes on a Date

Posted by random olio

Usually when Chris and I have the time to go out on a date, I am not at a loss for words. The last time we went out for dinner, just the two of us, was before New Years and we were annoyed by the guests sitting next to us. Since then our dates have been over weekend brunch, which is often our weekly date. Either way we always have lots to talk about, and there is never a lull of communication between us. So when I read this idea in the book: “The Art of Asking: How I Learned to Stop Worrying and Let People Help” by Amanda Palmer I thought I wonder if I could pull this off?

“One night in a candlelit restaurant in San Francisco, shortly after we got married, I asked Neil if we could just write each other notes during the whole meal. In real time, like texting, but with pens and paper. The waiter thought we were slightly strange, but by the end of the meal we’d shared a degree of intimate information that we probably wouldn’t have if we’d just been sitting there chatting. And we could illustrate our points with pie charts and cartoons. And we really enjoyed our food, because we weren’t literally talking through it. The couple next to us asked what we were doing, and when we told them, they ordered a pad of paper and two pens from the waiter.” Page 39

Interesting isn’t it? What if we were quiet and poised, and did not go on and on in our verbal communication, but rather made the date a written experience? As someone who writes and documents the world, and tracks life moments in a calendar, I can see how interesting it would be to look back many months later and see what communication we had during our date. It also makes me think that there would possibly be less miscommunication since it is all done in written form. Maybe we need to communicate more often in writing? Like the lost art of letter writing.

I would like to try it. I am sure those that are dining nearby might think that there is something odd about our interaction. I can remember when we were on our honeymoon many years ago and most of the other couples that were on their honeymoon would sit together and not talk or interact (so very strange to me). Based on that I am always aware of watching other couples in a restaurant to find out if they talk, or if they just sit there and eat and stare at each other.

Chris will you try writing notes on a date with me?

Random recipe: Alfredo sauce in 3 ingredients

Posted by random olio

In November we went to the 2014 Portland restaurant of the year (Ava Gene‘s in case you were wondering). It took us almost two months for a reservation due to our schedules, and the fact that we wanted to eat before 10 pm. One of the dishes was a chorizo with white sauce, which they called some fancy name that I cannot remember. It was good, but nothing too amazing. We both decided it was something we could easily make at home, and after I finished reading: “The Cooking Counter Cooking School” I found the below recipe for an easy homemade Alfredo sauce.

We have made this recipe twice now. The first time we tried it with a chorizo that after Chris cooked it he said it was nasty, so instead of chorizo he added chicken. It was so much better than Alfredo sauce from the jar, and so much better for you. Lighter, tastier, and all with three ingredients + salt/pepper. Oh, and so much better for you.

This week we tried it again with a different kind of chorizo.

Alfredo Sauce

8 ounces cooked pasta
2 cups heavy cream (2 Tablespoons reserved)
1 teaspoon salt
1/c cup grated Parmesan or Parmigiano-Reggiano cheese
1 garlic clove minced (optional)
Freshly ground pepper

Prepare the pasta according to the package directions. Carefully reserve one cup of the pasta water to use in the sauce. Over medium-high heat, add all but 2 tablespoons of the cream to a saute pan or skillet. When it bubbles, add the salt. Small bubbles will erupt into larger bubbles. Stir. When the sauce thickens enough to cover the back of a spoon or leaves a clean line in the bottom of the pan when you pull a spatula across it, add the pasta water. Cook over medium-high heat for about 3 minutes, until it bubbles again and the sauce thickens. Add the reserved 2 tablespoons of cream, heat through, and then add the cheese, garlic (if using), and a few cranks of pepper. Taste, and add more salt if needed. Add the cooked pasta and any additional ingredients and stir well to coat. (page 142)

Add any items, leftovers to sauce and pasta. Such as: chicken, broccoli, asparagus, shrimp, sausage, the list is endless.